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dc.contributor.advisoraghazadeh, marzieh
dc.contributor.advisormorshedi, sam
dc.contributor.authorSadeghian, Mahmoud
dc.date.accessioned2019-08-14T07:49:58Z
dc.date.available2019-08-14T07:49:58Z
dc.date.issued2019en_US
dc.identifier.urihttp://dspace.tbzmed.ac.ir:8080/xmlui/handle/123456789/60452
dc.description.abstractIntroduction: Diabetes is one of the most common metabolic disease that can damage to different organs of body, therefore considered as a major public health problem in many parts of the world and Iran. The aim of this study was to determine the relationship between serum and salivation levels of sodium and glucose in patients with diabetes. Methods: This descriptive study was conducted on 40 patients with diabetes referred to Emam Reza Hospital and dental faculty. Data were presented mean (± standard deviation) and frequency (percentages) for quantitative and qualitative variables, respectively. Statistical analysis was performed by SPSS19 software. To compare the results and significant difference between them was used the Independent Samples T Test and Pearson correlation test. In this study, the significance level of P <0.05 was considered. Results: From 40 diabetic subjects we studied were 24 women and 13 men. About two thirds of the people hadnot hypertension. 32 number of persions had type II diabetes. In 97.2% of cases, diabetes was controlled. There was a significant relationship between glucose in saliva and blood (P˂0.001)and also between sodium in saliva and blood (P˂0.001) in diabetic patients Conclusion: It is important to measure accurately the factors affecting diabetics with the least damage to them. In this study, it was found that there is a significant relationship between glucose in saliva and blood and also between sodium in saliva and blood in diabetic patients.en_US
dc.language.isofaen_US
dc.publisherTabriz University of Medical Sciences, School of dentistryen_US
dc.relation.isversionofhttp://dspace.tbzmed.ac.ir:8080/xmlui/handle/123456789/60451
dc.subjectDiabetes, Glucose, sodiumen_US
dc.titleComparison of serum and salivary level of sodium and glucose in diabetic patientsen_US
dc.typeThesisen_US
dc.contributor.supervisorbohlouli, sepideh
dc.identifier.docno603230en_US
dc.identifier.callno60825en_US
dc.description.disciplinedentistryen_US
dc.description.degreedds degreeen_US
dc.citation.reviewerEslami, Hosein
dc.citation.reviewerAghazadeh, Zahra
dc.citation.reviewerMotahhari, Pariya
dc.citation.reviewerPouzare, Solmaz


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