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dc.contributor.authorGhavamzadeh, S
dc.contributor.authorMobasseri, M
dc.contributor.authorMahdavi, R
dc.date.accessioned2018-08-26T09:39:49Z
dc.date.available2018-08-26T09:39:49Z
dc.date.issued2014
dc.identifier.urihttp://dspace.tbzmed.ac.ir:8080/xmlui/handle/123456789/58333
dc.description.abstractBACKGROUND: Since tumor necrosis factor-α (TNF-α) could be one of the risk factors at the development of diabetes complications; as well as serum leptin deficiency is related to increased susceptibility to infections in diabetic patients, they are potential indices from the preventive medicine viewpoint. This study was conducted to represent the effect of supplemental vitamin D3 on serum leptin, TNF-α and adiposity in type 2 diabetic patients. METHODS: In this randomized double-blind placebo-controlled trial, study sample was selected through type 2 diabetic patients (n = 51). A total of 26 patients were orally supplemented by vitamin D3 (400 IU/d) (vitamin D group) and 25 patients by placebo (placebo group) for 14 weeks. The blood glycated hemoglobin (HbA1c) and the serum ionized Ca, leptin, TNF-α, and serum 25-hydroxyvitamin D (25[OH] D) were measured at the two groups in the baseline and postintervention stages. RESULTS: It was shown that despite of theplacebo group, serum 25(OH) D and serum leptin was significantly increased (P = 0.001 and P = 0.002, respectively), while serum TNF-α was decreased significantly (P = 0.001) in vitamin D group. The remaining parameters, including body fat mass and HbA1c had no alterations between baseline and postintervention stages in vitamin D group. CONCLUSIONS: This study may advocate vitamin D supplementation among type 2 diabetic patients due to its beneficial effects on prevention of diabetes complications.
dc.language.isoEnglish
dc.relation.ispartofInternational Journal of Preventive Medicine
dc.subjectcolecalciferol
dc.subjectglycosylated hemoglobin
dc.subjecthemoglobin A1c
dc.subjectleptin
dc.subjectplacebo
dc.subjecttumor necrosis factor alpha
dc.subjectadult
dc.subjectanthropometry
dc.subjectArticle
dc.subjectbody composition
dc.subjectbody fat
dc.subjectcontrolled study
dc.subjectdietary intake
dc.subjectdouble blind procedure
dc.subjectdrug mechanism
dc.subjectdrug response
dc.subjectfemale
dc.subjecthuman
dc.subjectmajor clinical study
dc.subjectmale
dc.subjectnon insulin dependent diabetes mellitus
dc.subjectobesity
dc.subjectprotein blood level
dc.subjectrandomized controlled trial
dc.subjectvitamin blood level
dc.subjectvitamin supplementation
dc.titleThe Effect of Vitamin D Supplementation on Adiposity, Blood Glycated Hemoglobin, Serum Leptin and Tumor Necrosis Factor-α in Type 2 Diabetic Patients
dc.typeReview
dc.citation.volume5
dc.citation.issue9
dc.citation.spage1091
dc.citation.epage1098
dc.citation.indexScopus


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