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dc.contributor.authorVaghef-Mehrabany, E
dc.contributor.authorRad, AH
dc.contributor.authorAlipour, B
dc.contributor.authorVaghef-Mehrabany, L
dc.contributor.authorAsl, MS
dc.date.accessioned2018-08-26T08:55:40Z
dc.date.available2018-08-26T08:55:40Z
dc.date.issued2018
dc.identifier10.15171/PS.2018.08
dc.identifier.urihttp://dspace.tbzmed.ac.ir:8080/xmlui/handle/123456789/54335
dc.description.abstractBackground: Probiotics are live microorganisms with immune-regulatory properties and may be useful for patients suffering from rheumatoid arthritis (RA), an autoimmune inflammatory disorder. The aim of the present study was to formulate L. casei 01 capsules at laboratory scale, and evaluate its effects on the proportion of T-helper type 2 (Th2) anti-inflammatory cytokines to T-helper type 1 (Th1) pro-inflammatory cytokines (Th2/Th1), in RA patients. Methods: After blending the probiotic and excipient (maltodextrin) based on the relevant calculations, the content uniformity of the mixture was evaluated. Furthermore, viability of the probiotic bacteria was assessed during capsules production and throughout three months of storage. In a randomized double-blind placebo-controlled trial, 46 RA patients were supplemented with either the capsules (containing at least 108 CFU of Lactobacillus. casei 01) or placebo (maltodextrin), for eight weeks; DAS28 (Disease activity score 28) as well as serum inflammatory cytokines (TNF-?, IL-1?, IL-6, IL-10 and IL-12) were measured at baseline and the end of study. IL-10/IL-1?, IL-10/IL-6, IL-10/IL-12, IL10/TNF-? and IL-10/(IL-1?+ IL-6+ IL-12+ TNF-?) were calculated, the latter being expressed as IL-10/total Th1, and compared for the groups. Paired samples t test, Wilcoxon signed-rank test and ANCOVA tests were applied. Results: Probiotic powder had been uniformly mixed with the excipient and the bacteria had acceptable viability throughout the study course. Supplementation of RA patients with the capsules resulted in a significant decrease in disease activity (DAS28, P=0.039) and increase in IL-10/TNF-?, IL-10/IL-12 and IL-10/total Th1 (P=0.039, P=0.012 and P=0.014, respectively). At the end of the study, there was a significant difference between the two groups in terms of IL-10/IL-12 and IL-10/total Th1 (P= 0.038 and P= 0.006, respectively). Conclusion: L. casei 01 supplements may have the expected desired anti-inflammatory effects in RA patients. Further clinical trials are warranted to confirm these results. آ© 2018 The Authors.
dc.language.isoEnglish
dc.relation.ispartofPharmaceutical Sciences
dc.subjectexcipient
dc.subjectinterleukin 10
dc.subjectinterleukin 12
dc.subjectinterleukin 1beta
dc.subjectinterleukin 6
dc.subjectmaltodextrin
dc.subjectplacebo
dc.subjectprobiotic agent
dc.subjecttumor necrosis factor
dc.subjectadult
dc.subjectArticle
dc.subjectbacterial viability
dc.subjectclinical article
dc.subjectcontrolled study
dc.subjectDAS28
dc.subjectdietary supplement
dc.subjectdisease activity
dc.subjectdouble blind procedure
dc.subjectdrug capsule
dc.subjectdrug design
dc.subjectdrug effect
dc.subjectdrug formulation
dc.subjectdrug mixture
dc.subjectdrug screening
dc.subjectdrug storage
dc.subjectfemale
dc.subjecthuman
dc.subjectinterleukin 10 blood level
dc.subjectinterleukin 12 blood level
dc.subjectinterleukin 1beta blood level
dc.subjectinterleukin 6 blood level
dc.subjectLactobacillus casei
dc.subjectnonhuman
dc.subjectpharmacological parameters
dc.subjectpowder
dc.subjectprotein blood level
dc.subjectprotein expression
dc.subjectrandomized controlled trial
dc.subjectrheumatoid arthritis
dc.subjectTh1 cell
dc.subjectTh2 cell
dc.subjecttreatment duration
dc.subjecttumor necrosis factor blood level
dc.titleFormulation and design of probiotic supplements for rheumatoid arthritis patients
dc.typeArticle
dc.citation.volume24
dc.citation.issue1
dc.citation.spage44
dc.citation.epage51
dc.citation.indexScopus
dc.identifier.DOIhttps://doi.org/10.15171/PS.2018.08


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