dc.contributor.author | Payahoo, L | |
dc.contributor.author | Ostadrahimi, A | |
dc.contributor.author | Mobasseri, M | |
dc.contributor.author | Bishak, YK | |
dc.contributor.author | Jafarabadi, MA | |
dc.contributor.author | Mahdavi, AB | |
dc.contributor.author | Mahluji, S | |
dc.date.accessioned | 2018-08-26T07:55:53Z | |
dc.date.available | 2018-08-26T07:55:53Z | |
dc.date.issued | 2014 | |
dc.identifier.uri | http://dspace.tbzmed.ac.ir:8080/xmlui/handle/123456789/48624 | |
dc.description.abstract | This randomized, double-blind, placebo-controlled clinical trial designed to assess the effects of Anethum graveolens L. supplementation on the pro-inflammatory biomarkers (IL-6, TNF-alpha) and acute phase protein hs-CRP concentrations in type 2 diabetic patients. For 8 weeks, intervention group received 3.3 gm/day Anethum powder and placebo group received same amounts starch. At the onset and at the end of study collected 5 cc blood samples. The concentration of hs-CRP was measured by spectrophotometer method. IL-6 and TNF-alpha were assayed using ELISA method. Serum concentration of IL-6, TNF-alpha and hs-CRP decreased significantly at the end of study in intervention group (p<0.031, p<0.026, and p<0.045 respectively). Further clinical studies are needed to confirm the results. | |
dc.language.iso | English | |
dc.relation.ispartof | INDIAN JOURNAL OF TRADITIONAL KNOWLEDGE | |
dc.subject | Anethum graveolens | |
dc.subject | Inflammatory biomarkers | |
dc.subject | Diabetic patients | |
dc.title | Anethum graveolens L. supplementation has anti-inflammatory effect in type 2 diabetic patients | |
dc.type | Article | |
dc.citation.volume | 13 | |
dc.citation.issue | 3 | |
dc.citation.spage | 461 | |
dc.citation.epage | 465 | |
dc.citation.index | Web of science | |
dc.citation.URL | http://nopr.niscair.res.in/handle/123456789/29113 | |
dc.citation.URL | http://nopr.niscair.res.in/bitstream/123456789/29113/1/IJTK%2013%283%29%20461-465.pdf | |