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dc.contributor.authorDelnavazi, MR
dc.contributor.authorHadjiakhoondi, A
dc.contributor.authorDelazar, A
dc.contributor.authorAjani, Y
dc.contributor.authorYassa, N
dc.date.accessioned2018-08-26T07:44:17Z
dc.date.available2018-08-26T07:44:17Z
dc.date.issued2015
dc.identifier.urihttp://dspace.tbzmed.ac.ir:8080/xmlui/handle/123456789/48162
dc.description.abstractDorema glabrum (Apiaceae) is a monocarpic plant distributed in southern Caucasus. The gum-resin of this species is traditionally used as diuretic and anti-diarrheal and for the treatment of bronchitis and catarrh. In the present study, free radical-scavenging activity and total phenolic content of the essential oil together with n-hexane, chloroform, ethyl acetate, and methanol extracts of D. glabrum roots were evaluated in DPPH and Folin-Ciocalteu assays, respectively. Methanol extract with the highest free radical-scavenging activity (IC50 = 74.2 +/- A 6.6 mu g ml(-1)) and total phenolic content (186.7 +/- A 8.6 mg GAE/g) was subjected to phytochemical investigation using different chromatographic methods on the Si gel (normal and reversed-phase) and Sephadex LH-20 columns. Chemical constituents of the roots oil were also analyzed using GC and GC-MS. Two new phloroacetophenone glycosides, azerosides A (1) and azerosides B (7), along with nine known phenolic compounds, echisoside (2), pleoside (3), hyrcanoside (4), 7,8-dihydroferulic acid-4-O-beta-d-glucopyranoside (5), Lavandoside (6), 6,7,8-trihydroxycoumarin (8), chlorogenic acid (9), 4,5-Di-O-caffeoylquinic acid (10), and cynarin (11), were isolated and identified from D. glabrum roots. Among the isolated compounds, 8-11 exhibited potent free radical-scavenging activity (IC50 values of 1.8-2.7 mu g ml(-1)) in comparison with BHT (IC50 = 19.5 +/- A 0.8 mu g ml(-1)). Twenty-six compounds were also identified in the roots oil, among them myristicin (14.1 %) and elemicin (11.7 %), two bioactive phenylpropanoid derivatives, were main compounds. This study introduces D. glabrum as a source of phloroacetophenone glycosides and caffeoylquinic acid derivatives and suggests it as an appropriate candidate for further pharmacological and toxicological studies.
dc.language.isoEnglish
dc.relation.ispartofMEDICINAL CHEMISTRY RESEARCH
dc.subjectDorema glabrum
dc.subjectPhenolic compounds
dc.subjectEssential oil
dc.subjectDPPH assay
dc.subjectFolin-Ciocalteu assay
dc.titleAzerosides A and B: Two new phloroacetophenone glycosides from the roots of Dorema glabrum Fisch & CA Mey
dc.typeArticle
dc.citation.volume24
dc.citation.issue2
dc.citation.spage787
dc.citation.epage796
dc.citation.indexWeb of science
dc.identifier.DOIhttps://doi.org/10.1007/s00044-014-1138-2


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