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dc.contributor.authorGhaderi, F
dc.contributor.authorNemati, M
dc.contributor.authorSiahi-Shadbad, MR
dc.contributor.authorValizadeh, H
dc.contributor.authorMonajjemzadeh, F
dc.date.accessioned2018-08-26T07:30:22Z
dc.date.available2018-08-26T07:30:22Z
dc.date.issued2016
dc.identifier.urihttp://dspace.tbzmed.ac.ir:8080/xmlui/handle/123456789/47138
dc.description.abstractIn the present paper, the physicochemical incompatibility of doxepin with dextrose was evaluated in solid-state mixtures. The compatibility was evaluated using different physicochemical methods such as differential scanning calorimetry (DSC), Fourier transform infrared spectroscopy and mass spectrometry. Non-isothermally stressed physical mixtures were used to study the solid-state kinetic parameters. Different thermal models such as Friedman, Flynn-Wall-Ozawa and Kissinger-Akahira-Sunose were used for the characterization of the drug-excipient mixtures. Overall, the incompatibility of doxepin as a tertiary amine with dextrose as a reducing carbohydrate was successfully assessed. DSC-based kinetic analysis is a simple and fast method in evaluation of different drug-excipient mixtures incompatibility. Finally, it can be recommended to exclude dextrose from doxepin pharmaceutical formulations and also to apply the easy and versatile DSC method in kinetic study of drug-excipient incompatibility.
dc.language.isoEnglish
dc.relation.ispartofJOURNAL OF THERMAL ANALYSIS AND CALORIMETRY
dc.subjectDoxepin
dc.subjectDextrose
dc.subjectIncompatibility
dc.subjectKinetic
dc.subjectDSC
dc.subjectMass
dc.titleDSC kinetic study of the incompatibility of doxepin with dextrose
dc.typeArticle
dc.citation.volume123
dc.citation.issue3
dc.citation.spage2081
dc.citation.epage2090
dc.citation.indexWeb of science
dc.identifier.DOIhttps://doi.org/10.1007/s10973-015-4995-0


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