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dc.contributor.authorYu, HL
dc.contributor.authorGao, LF
dc.contributor.authorMa, WW
dc.contributor.authorXie, F
dc.contributor.authorBi, YX
dc.contributor.authorYuan, LH
dc.contributor.authorXi, YD
dc.contributor.authorXiao, YX
dc.contributor.authorLi, L
dc.contributor.authorXiao, R
dc.date.accessioned2018-08-26T06:08:40Z
dc.date.available2018-08-26T06:08:40Z
dc.date.issued2013
dc.identifier10.3109/09637486.2013.787396
dc.identifier.urihttp://dspace.tbzmed.ac.ir:8080/xmlui/handle/123456789/42357
dc.description.abstractA high-fat, high-energy (HFE) diet may be deleterious to the cardiovascular system and mental health. We previously reported that serum cholesterol levels and escape latency were significantly increased in mice by feeding them an HFE diet from gestation onward. In this study, we examined whether an HFE diet supplemented with phytosterols fed to pregnant C57BL/6j dams and their offspring would protect the HFE-diet-induced compromise of the offspring's learning capability. We measured serum cholesterol levels, brain N-methyl-D-aspartate receptor (NMDAR1) mRNA and protein expression and liver sterol 27-hydroxylase (Cyp27a1) mRNA expression, as well as a Morris water maze performance. The results showed that, compared to mice consuming the HFE diet alone, those also consuming phytosterols (the HFE?+?PS diet) significantly decreased mean serum low-density lipoprotein cholesterol levels and altered brain NMDAR1 mRNA and protein expression and liver Cyp27a1 mRNA expression. The Morris water maze experiments indicated that dietary phytosterol supplementation slightly decreased the escape latency (p?=?0.07). Collectively, these observations suggest that consumption of phytosterols from early in life may help alleviate the detrimental effects of HFE diets in mice.
dc.language.isoEnglish
dc.relation.ispartofInternational journal of food sciences and nutrition
dc.subjectAnimals
dc.subjectAnticholesteremic Agents
dc.subjectBehavior, Animal
dc.subjectCholesterol, LDL
dc.subjectCognition Disorders
dc.subjectDiet, High-Fat
dc.subjectDietary Supplements
dc.subjectEnergy Intake
dc.subjectFemale
dc.subjectHypercholesterolemia
dc.subjectLactation
dc.subjectLearning Disorders
dc.subjectMale
dc.subjectMaternal Nutritional Physiological Phenomena
dc.subjectMaze Learning
dc.subjectMemory Disorders
dc.subjectMice
dc.subjectMice, Inbred C57BL
dc.subjectPhytosterols
dc.subjectPregnancy
dc.subjectRandom Allocation
dc.subjectWeaning
dc.titleThe effects of phytosterol supplementation on serum LDL-C levels and learning ability in mice fed a high-fat, high-energy diet from gestation onward.
dc.typearticle
dc.citation.volume64
dc.citation.issue6
dc.citation.spage724
dc.citation.epage9
dc.citation.indexPubmed
dc.identifier.DOIhttps://doi.org/10.3109/09637486.2013.787396


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