Further comments on ''Solubility and thermodynamic behavior of vanillin in propane-1,2-diol+water cosolvent mixtures at different temperatures''.
dc.contributor.author | Mart?nez, F | |
dc.contributor.author | Jouyban, A | |
dc.contributor.author | Acree, WE | |
dc.date.accessioned | 2018-08-26T05:40:49Z | |
dc.date.available | 2018-08-26T05:40:49Z | |
dc.date.issued | 2016 | |
dc.identifier.uri | http://dspace.tbzmed.ac.ir:8080/xmlui/handle/123456789/40422 | |
dc.language.iso | English | |
dc.relation.ispartof | Food chemistry | |
dc.subject | Benzaldehydes | |
dc.subject | Propane | |
dc.subject | Water | |
dc.title | Further comments on ''Solubility and thermodynamic behavior of vanillin in propane-1,2-diol+water cosolvent mixtures at different temperatures''. | |
dc.type | article | |
dc.citation.volume | 196 | |
dc.citation.spage | 757 | |
dc.citation.epage | 9 | |
dc.citation.index | Pubmed | |
dc.identifier.DOI | https://doi.org/10.1016/j.foodchem.2015.10.017 |
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